The menu features such dishes as falafel, baba ghanouj, grape leaves, tabouli, lentil soup, yogurt cucumber salad, chicken shawarma, and kafta kabobs. A variety of rollups are offered, as well as dinner plates, with prices for nearly all entrees being well under $10. Drinks include Turkish coffee and Arabic tea, while the dessert list has cashew fingers, bassma, and a few other items.

Mon – Thurs.: 11am – 3 am