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SUMMARY:Gamay: 630 Years Later - Wine Tasting & Class at Bonde
DESCRIPTION:Gamay: 630 Years Later \nWhy was Gamay once considered a “disloyal” grape\, and why do wine lovers embrace it today? Join internationally renowned sommelier Bertil Jean-Chronberg for a lively 90-minute exploration of Gamay\, from its dramatic history in Burgundy to the exciting wines being made today. Taste five different Gamays\, including carbonic and traditionally vinified styles\, with and without food\, and discover how winemaking and food pairing can completely transform your perception of the same grape. \nAs always at Bonde\, expect serious wine without the seriousness: an intimate group of just 12 guests\, thoughtful conversation\, plenty of tasting\, and a relaxed\, unpretentious atmosphere where questions are always welcome. \n5 Gamays · With & Without Food · 90 Minutes · 12 Guests \nPlease inform us in advance of any food allergies or dietary restrictions. We will do our best but cannot guarantee accommodation for all restrictions. \nDue to our small capacity\, any cancellations made less than 48 hours in advance are non-refundable. Please email us if you have any questions.
URL:https://harvardsquare.com/event/gamay-630-years-later-wine-tasting-class-at-bonde/
LOCATION:Bonde Fine Wine Shop\, 54 Church St\, Cambridge\, MA\, 02138\, United States
CATEGORIES:Classes
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