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Evening
Mastering Pies *In-Person*
Share the love with your friends and family with delicious homemade pies! In this hands-on class, we will learn different techniques for making crusts and fillings. We’ll make fruit hand pies, comforting coconut custard pie, and the iconic Pennsylvania Dutch shoofly pie INSTRUCTOR Evelyn Schichner Culinary Instructor
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Tuesday Tasting with Julia Bailey Gulstine
$50
Loop de Loop Wines Julia Bailey Gultstine Vintner, Owner, Loop de Loop Wines Willamette Valley, Oregon & Columbia Gorge, Washington All of Loop de Loop’s wines are fermented with wild yeasts, made with minimal intervention and a lot of heart. The vineyards they work with are dry farmed and managed organically, bio-dynamically or at the […]
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