Read More: https://www.chowhound.com/2234162/best-chili-america-every-state/
BY DB KELLY
AUG. 17, 2026 7:15 PM EST
Massachusetts: El Jefe’s Taqueria in Boston
eateljefes/Facebook
When representatives from El Jefe’s Taqueria stroll into the annual “Some Like It Hot” Chili Cook-Off in Brattle Square, other competitors probably start to doubt their chances. El Jefe’s has taken top honors for multiple years for its Mexican Chili, a menu staple that uses both beef and pork along with black and kidney beans. Those get all dressed up in Mexican spices for an extra-flavorful and award-winning kick customers love.
Read More: https://www.chowhound.com/2234162/best-chili-america-every-state/